Author matching small dialect region
| Capener, Jack | Mid Northern B | |||||
| scots laund thit its their aw thon hae or thaim bi sae leid government muckle mair year chynge ain whit wey thae anely nor linguistic wad community maist laundscape clearance micht ar bein needs are fact glens ye action juist siller it's cairry devolution serious richts ae public aften sic lack haes cannae laundscapes scotland tuimness equality interaction benefits syne folk cin whan will think gey local individuals private tuim aiblins biggin steps guid repeople agin organisations hielands economic hills isnae can twanty naitur assynt popular really aroond population brocht hou facts haund dae wirsels gin awmaist support value accept no lang maun hoo whither kens ah speakers whiles language confidence body still speak throu scuils wioot efforts forby t reasons contradictory haud bittie weys equal access exackly hisnae maitter nane jura lik hail facilitate social dis dowie nocht eneuch thair's atween sair strang politics paps wha fecht benefit ne'er warld | the o an tae a in it wi that is as s we be but on for at aboot wir fir time fowk they fae us oor ower like weel tak this bit nae twa intae wee auld day first richt wis ken up been better new jist awa | and ma i hid me she there wid he oot her so fit got him fan doon to then thocht were see aff telt fair hame could his ane back them get didna pit mither next took came di was heided some ony freen door hiv go cos started lookit wint thing went through gaen if said of wisna saw warm masel getting sat skweel gaun say something room my one ca hoose niver am faither couldna looked heid keep far place well lookin tell kent wye baith look sure fitba gan happened usual shop gi class than noo messages pluffer come nicht wifie cauld ok aroon needed great roond fish mak bed roon tea foo front wait freens chips made affa just middle by big late days seen family plate food feet here anither hauf road poke same aifter mannie didie arrived decided help onything turned outside teacher hit d | ||||
| 75.5% | 24.5% | 75.5% | ||||